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Tuna Creamy Dijon

By

From Body Builder Guide

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Ingredients

  • 1 can of tuna
  • 1 tbsp Dijon mustard
  • 1/4 cup Greek yogurt
  • salt and pepper to taste
  • 1 cup whole wheat cooked pasta

Details

Preparation

Step 1

Combine the Dijon mustard with Greek yogurt until well blended. Stir into tuna and then top over a cup of cooked, whole wheat pasta. Sprinkle with salt and pepper and any other spices you desire.

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