Green Bean Casserole

By lianbl88

Our version uses cream of chicken soup

Ingredients

• 1 3/4 1 3/4 can 1 (10 3/4 oz.) can Campbell's Healthy Request Cream of Chicken Soup
• 3/4 3/4 3/4 cup milk
• 1/8 1/8 1/8 tsp. black pepper
• 4 4 2 14-1/2 2 9 1 1/4 2 14-1/2 oz. cans OR 2 9 oz. pkgs. thawed frozen OR 1 1/4 lbs. fresh green beans)
• 1 1 can 1 large can FRENCH'S® Original or Cheddar French Fried Onions

Details

Adapted from images.search.yahoo.com

Preparation

Step 1

MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 1/3 of the French Fried Onions.

BAKE at 350°F for 30 minutes or until hot.

STIR. Top with remaining 2/3 French Fried Onions. Bake 5 minutes or until onions are golden.