Tomato & Feta Salad

By á-48374

Ingredients

• 3 pints cherry tomatoes, halved
• 12 ounces feta cheese, cut into 1/4 inch dice
• 1 small red onion, cut into 1/4 inch dice
• 1/4 cup extra virgin olive oil
• 3 tablespoons white wine or champagne vinegar
• 2 tablespoons minced fresh basil
• 2 tablespoons minced fresh parsley
• 3/4 teaspoon salt
• 1/2 teaspoon freshly ground pepper

Preparation

Step 1

In a serving bowl, gently toss together all ingredients. Serve immediately or chill, covered, until ready to serve.