Cherry Coconut Bars
By ejmplieb
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Ingredients
- Crust:
- 1 C all-purpose flour
- 3 T powdered sugar
- 1/2 C butter softened
- Filling:
- 2 eggs, beaten
- 1 C sugar
- 1/4 C flour
- 1/2 tsp baking powder
- 3/4 C chopped walnuts
- 1/2 C sweetened shredded coconut
- 1/2 C maraschino cherries, drained & quartered
- 1 tsp vanilla
- 1/4 tsp salt
Details
Servings 16
Preparation time 20mins
Cooking time 60mins
Preparation
Step 1
Preheat over to 350o
Prepare crust; combine flour, sugar and butter in a medium bowl, mix well. Press into an 8' square
pan. Bake 20-25 minutes until lightly golden.
Prepare filling: combine all ingredients in a large bowl, mix well. Spoon on top of crust and spread evenly. Bake 20-25 minutes, until golden brown. Cool completely on a wire rack before cutting.
190 calories
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