Menu Enter a recipe name, ingredient, keyword...

Ham & Cheese Sticky Buns

By

These sandwiches are "kicked up a notch" from your ordinary Ham and Cheese and they are so simple and easy to make.The sauce is what puts them over the top and gives them so much flavor.

Google Ads
Rate this recipe 4.4/5 (29 Votes)

Ingredients

  • SAUCE:
  • 1 package Hawaiian rolls
  • 1/2 pound ham, sliced
  • 1/2 pound provolone cheese
  • 1 stick butter, melted
  • 1 tablespoon onion, finely chopped
  • 1 1/2 tablespoons poppy seeds, optional
  • 1/3 cup brown sugar
  • 2 tablespoon Worcestershire sauce
  • 1 1/2 tablespoon mustard

Details

Servings 12
Preparation time 10mins
Cooking time 35mins

Preparation

Step 1

Cut through dinner rolls lengthwise without taking them apart and place the bottom half in a greased 9x13-inch pan.

Layer ham and cheese on bottom halves and cover with the top halves.

Heat sauce ingredients together. Pour sauce over rolls.

Cover with foil and bake at 350°F for 25 to 30 minutes. If you like them crispier, take foil off the last 5 minutes.

Note: You can make these with the rolls taken apart as well. Place them close together in the pan.

You'll also love

Review this recipe

Texas Sticky Buns Cinnamon-Hershey's Sticky Buns