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Bubba Gump Shrimp Company Copycat Shrimpin’ Dippin’ Broth

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Ingredients

  • For The Broth:
  • 1/2 Tbsp Butter
  • 1/2 tsp Black Pepper
  • 1 tsp Cajun Seasoning
  • 2 cloves Garlic, minced
  • 1 Chicken Bouillon Cube
  • 8 oz Clam Juice
  • 1/4 cup Water
  • 1/4 cup White Wine
  • 1 tsp Worcestershire Sauce
  • 1/4 tsp Sugar
  • For The Shrimp:
  • 2 Tbsp Butter
  • 1 Tbsp Worcestershire Sauce
  • 1 tsp Black Pepper
  • 1 tsp Cajun Seasoning
  • 1/2 Tbsp Garlic, minced
  • 1 lb Medium Shrimp, peeled and deveined
  • 1 Baguette
  • 1 cup Cooked White Rice
  • Lemon Wedges

Details

Adapted from facebook.com

Preparation

Step 1

For the broth:

In a small saucepan over medium heat, melt butter; add and cook black pepper, Cajun seasoning and garlic about 5 minutes. Add bouillon cube, clam juice, water, wine, Worcestershire sauce and sugar. Bring to a boil, then turn down the heat to low until ready to serve.

For the shrimp:

In a large saute pan melt butter. Add Worcestershire, black pepper, Cajun seasoning, garlic and shrimp. Cook shrimp quickly until done, approximately 2 minutes. Combine shrimp and broth, and serve with bread, rice and lemon.

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