Beachcook's Black Eyed Peas Salad

By beach cook

Ingredients

• Dressing:
• 15 oz Can Black Eye Peas Drained & Washed
• 1/2 C Tomatoes Diced
• 1/4 C Green Pepper Diced
• 1/4 C Celery Diced
• 1/3 C Red Onion Diced
• 2 Green Onions Sliced
• 1 T Fresh Cilantro Minced
• 1/3 C Red Wine Vinegar
• 1/3 C EVOO
• 1 t Dry Mustard
• 3 Slices Cooked Bacon Crumbled or Pancetta

Details

Servings 4

Preparation

Step 1

Medium Bowl Mix All Ingredients Except Dressing & Bacon.

Small Bowl Whisk Dressing & Pour Over Ingredients, Cover & Refrigerate Over Night.

When Ready to Serve Add Bacon.