Menu Enter a recipe name, ingredient, keyword...

Dark Chocolate Coconut Oat Bars

By

Google Ads
Rate this recipe 4.7/5 (9 Votes)

Ingredients

  • 1 cup quick oats
  • 1 tablespoon coconut oil, melted
  • 1 tablespoon unsweetened shredded coconut
  • 30 grams maple syrup
  • 100 gram/3.5 ounce dark chocolate (70% cacao or as desired, melted

Details

Servings 9
Preparation time 10mins
Adapted from freecoconutrecipes.com

Preparation

Step 1

Using a food processor, mix oats, coconut oil, shredded coconut, and maple syrup until it has a sticky consistency.

Press mixture into a 5 x 5 dish and pour melted chocolate on top. Refrigerate until chocolate on top has hardened.

Recipe submitted by Kym, WA

You'll also love

Review this recipe

Coconut Pecan Frosting No Bake Chocolate Peanut Butter Coconut Bites