Pumpkin Cake

By LadyJ1114

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Impossible Pumpkin Pie Cupcakes

Pumpkin Pie Cake

Ingredients

1 can pumpkin
4 eggs
13 oz. can evaporated milk
1 1/2 cups sugar
2 t. cinnamon
1 t. ginger
1/2 t. nutmeg

Details

Servings 12

Preparation

Step 1

Beat all ingredients together and pour into greased 9x13” pan. Sprinkle a box of yellow cake mix over the top. Melt 1 cup butter and pour over the mixture. Sprinkle 1 cup nuts over that.

Bake at 350 degrees for one hour. Top with Cool Whip.

You'll also love

Poor Man's Prime Rib 0/5 (0 Votes)
Honey Horseradish Marinade 0/5 (0 Votes)
BOURSIN GARLIC-FINE HERBS CHEESE... 0/5 (0 Votes)
Shrimp and Squash Casserole 3/5 (1 Votes)
helen's pumpkin bread 0/5 (0 Votes)