Watermelon Lime Salad

By á-4174

Ingredients

• 2 limes
• 1 teaspoon peeled minced peeled fresh ginger
• 1/2 teaspoon minced mild to moderately hot fresh green chile seeds discarded if desired
• 3/4 teaspoon chaat masala
• 1/2 tablespoons freshly ground black pepper
• 2 tablespoons extra-virgin olive oil
• 8 generous cups diced watermelon
• 1 cup spicy Arugula gently cut into fours
• 1/2 cup packed chopped mint leaves
• 1/4 cup packed chopped cilantro
• Salt

Details

Servings 6

Preparation

Step 1

DIRECTIONS:
Remove zest from 2 limes and cut into thin strips.

Juice the limes and reserve the juice.

Combine lime zest, lime juice, ginger, chile, chaat masala, black pepper , and olive oil in a bowl.

Combine watermelon, Arugula, mint, and cilantro in another bowl.

Just before serving, slowly pour dressing over watermelon mixture, season with salt and combine gently.

Serve immediately.