David's Baked Corn Casserole
By remjr1234
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Ingredients
- 1 1
- box corn muffin mix
- 14 oz can creamed corn
- 2 2
- cups fresh corn (cut from the cob)
- OR 14 oz can whole kernel corn (drained)
- 1 1
- stick butter (softened)
- 1 1
- cup sour cream
- 1 1
- egg
Details
Servings 1
Adapted from keyingredient.com
Preparation
Step 1
Directions
In a large bowl, combine all ingredients and mix thoroughly. Pour into a greased 3-qt. casserole dish. Cover and bake at 350°F for 55 – 60 minutes. Uncover and bake another 10 minutes until the top is crusty and golden brown.
Tip: Garnish with diced red and green peppers.
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