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Potato Chip Clusters

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Rate this recipe 4.5/5 (31 Votes)

Ingredients

  • 9 ounces white baking chocolate, melted
  • 2 cups crushed potato chips
  • 1/2 cup chopped Diamond of California® Pecans

Details

Preparation time 15mins

Preparation

Step 1

In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set.

Yield: about 3 dozen.

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