Potato Chip Clusters
By GinnyG
Rate this recipe
4.5/5
(31 Votes)
Ingredients
- 9 ounces white baking chocolate, melted
- 2 cups crushed potato chips
- 1/2 cup chopped Diamond of California® Pecans
Details
Preparation time 15mins
Preparation
Step 1
In a large microwave-safe bowl, melt white chocolate. Stir in potato chips and pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set.
Yield: about 3 dozen.
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