Cranberry and Fig Compote

By lisajesselson

Ingredients

• 12oz. bag cranberries
• 1 1/2 cups ruby port
• 3/4 cup fresh oj
• 2/3 cup sugar
• 18 dried black mission figs quartered lengthwise
• 1 Tbs. grated orange peel

Preparation

Step 1

combine all in large saucepan
cook on med. until cranberries are soft and figs are plump
stir frequently about 15 min.
cool to room temp