Potato topped meatloaves

Potato topped meatloaves

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    lb ground beef

  • 1

    pig stove top stuffing mix

  • 1

    cup water

  • ½

    brick cream cheese cubes

  • 2

    cloves garlic, minced

  • 2

    cups mashed potatoes

  • Gravy

Directions

Heat oven to 375 degrees. Mix meat, stuffing mix and water. Press into 16 muffin cups sprayed with cooking spray. Bake 20-25 minutes or until done. Add cream cheese and garlic to potatoes; stir until cream cheese is melted. Spoon over meatloaves. Serve with gravy.


Nutrition

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