SHRIMP BALL ( Dylan Vandergriff )
By LADONMANK
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 ) 1 (8 oz.) cream cheese, softened
- 2 ) 1 can shrimp, drained
- 3 ) 1/2 teaspoon horseradish
- 4 ) 1 tablespoon grated onion
- 5 ) cocktail sauce
Details
Preparation
Step 1
Mix first four ingredients well. Refrigerate until ready to serve. Just before serving, pour cocktail sauce over shrimp ball. Serve with crackers.
You'll also love
- Marco Island Key Lime Pie 0/5 (0 Votes)
- Chunky Cheese Potato Soup and... 0/5 (0 Votes)
- Ranch Salmon 0/5 (0 Votes)
- Chinese Crab and Egg Soup (Hai... 0/5 (0 Votes)
- Shrimp Stroganoff Casserole 0/5 (0 Votes)
Review this recipe