Shrimp Stroganoff Casserole

Shrimp Stroganoff Casserole
Shrimp Stroganoff Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 1

    lb uncooked, deveined shrimp

  • 4

    cups of fresh broccoli florets

  • 12 oz bag egg noodles

  • 9

    oz sour cream

  • 16

    oz Kraft Velveeta (half of the big 32 oz. box)

  • I can cream of shrimp soup

Directions

Heat over to 350 - cook noodles according to package directions and drain. Add broccoli and shrimp. Pour mixture into 13 X 9 casserole dish. In a saucepan, add velveeta, soup and sour cream and cook until melted. Stir well. Add salt and pepper to taste. Pour on top of noodle mixture a bake for 25 minutes.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: