Shrimp Stroganoff Casserole

Shrimp Stroganoff Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    lb uncooked, deveined shrimp

  • 4

    cups of fresh broccoli florets

  • 12 oz bag egg noodles

  • 9

    oz sour cream

  • 16

    oz Kraft Velveeta (half of the big 32 oz. box)

  • I can cream of shrimp soup

Directions

Heat over to 350 - cook noodles according to package directions and drain. Add broccoli and shrimp. Pour mixture into 13 X 9 casserole dish. In a saucepan, add velveeta, soup and sour cream and cook until melted. Stir well. Add salt and pepper to taste. Pour on top of noodle mixture a bake for 25 minutes.


Nutrition

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