Spagetti Squash
By pmhare
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 Spaghetti Squash
- 1/2 cup water
Details
Servings 2
Cooking time 1mins
Preparation
Step 1
Cut squash in half lengthwise and remove seeds. Place cut sides down in roasing pan, add 1/2 cup water and cover with foil. Bake at 350 for 1 hour. Using fork, shred into shreds.
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