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Raspberry pudding shots


adult pudding dessert

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Rate this recipe 4.4/5 (25 Votes)


  • 1 3.5 oz package instant cheesecake pudding mix
  • 3/4 cup milk
  • 1/4 cup vodka
  • 1/2 cup raspberry schnapps or raspberry liqueur
  • 8 oz Cool Whip


Adapted from


Step 1

•Mix pudding and milk until well blended.
•Add vodka and raspberry schnapps.
•Fold in the Cool Whip.
•Divide into individual servings (about 12).
•Freeze for a few hours

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