Ann Romney's Zucchini Casserole

By tru21

Ingredients

• 1 cup diced Vidalia onion
• 2 tablespoons olive oil, divided
• 4 cups sliced zucchini
• 3/4 cup grated Gruyere or Parmesan cheese
• 4 eggs, beaten
• 1/4 cup dry bread crumbs
• 2 tablespoons melted butter

Preparation

Step 1

Preheat oven to 350 degrees F.

In a skillet, saute the onion in 1 tablespoon olive oil.

Grease an 8x8-inch baking dish with remaining 1 tablespoon olive oil; add zucchini and sauteed onions in layers.

Sprinkle with cheese. Pour beaten eggs over the cheese.

Top with bread crumbs. Drizzle butter on top.

Bake 50 minutes.