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Monster Finger Cookies

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Scary finger cookies are easy to make, especially if you start with refrigerated cookie dough. Roll it thin, and add a slivered almond for the finger nail. Dust a little bit of cocoa on top.

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Rate this recipe 4.5/5 (21 Votes)

Ingredients

  • Sugar cookie dough
  • Almond slivers
  • Cocoa

Details

Servings 12
Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

Roll out sugar cookie dough into a thin line, dough will spread when baking. Cut into finger lengths. Score with a knife at knuckles and apply an almond shard at the tip.

Bake as directed on package.

Brush cooled cookies with a little cocoa-powder to add contrast.

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