Lemon Thins

The lemony flavor is mild but enhances the flavor of these lightly sweetened cookies.

Lemon Thins

Photo by flour_arrangements


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup Butter

  • 3

    cup All-purpose flour

  • cups Sugar plus extra for sprinkling

  • ½

    tsp Baking soda

  • 1

    Egg

  • ½

    tsp Cream of tartar

  • 1 to 2

    tsp Lemon Extract

Directions

1. Prehat oven to 325°. 2. Cream butter and sugar until fluffy. 3. Add egg and lemon extract. Beat well. 4. Add flour, soda and cream of tartar. Mix well. 5. Chill dough. Roll into balls the size of a walnut. Flatten with a fork. Sprinkle with sugar and bake 15 to 20 minutes.


Nutrition

Facebook Conversations