Orange Chocolate Fudge

By cecelia26_

Ingredients

• 2 cups sugar
• 3 tablespoons butter OR margarine
• 1 teaspoon Durkee® Ground Cinnamon, optional
• Pinch of salt
• 1 cup evaporated milk
• 1-1/2 cups semi-sweet chocolate chips
• 1/2 cup minature marshmallows
• 1 cup chopped pecans OR walnuts
• 1 teaspoon Durkee® Imitation Orange Flavor

Details

Servings 64
Adapted from durkee.com

Preparation

Step 1

Combine sugar, butter, cinnamon, salt and milk in a medium saucepan. Cook to a soft ball stage, using a candy thermometer, stirring constantly. Remove from heat; add chocolate chips, marshmallows and nuts; mix until marshmallows are melted and mixture is smooth. Stir in orange extract.

Pour fudge into buttered 8-inch pan. Chill until solid, about 6 hours, or overnight. Cut into 1-inch squares when cool.