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Cheddar Bacon Toasts

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Ingredients

  • 2 cups (8oz) finely shredded cheddar cheese
  • 3/4 cup mayonnaise
  • 1/3 cup crumbled cooked bacon
  • 1 loaf French bread (1 pound)

Details

Servings 2

Preparation

Step 1

In a bowl, combine the cheese, mayonnaise and bacon. Cut the bread into 24 slices, about 1/2 inch each. Spread the cheese mixture on one side of each slice. Place on a baking sheet. Bake at 425 for 8-10 mins. or until golden brown.

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