Bacon 3-Bean Bake

By cecelia26_

Ingredients

• 1 pound ground beef
• 1 onion, chopped
• 1 (16-ounce) can kidney beans, drained and rinsed
• 1 (16-ounce) can pork and beans
• 1 (15-ounce) can butter beans, drained and rinsed
• 1 (2.8-ounce) jar Hormel® Real Bacon Pieces
• 2/3 cup packed brown sugar
• 2/3 cup barbecue sauce
• 1 tablespoon mustard
• Sliced green onions

Details

Servings 12
Adapted from hormel.com

Preparation

Step 1

1. Heat oven to 350ºF.
2. In skillet, cook beef and chopped onion until browned; drain.
3. In 2-quart casserole, combine beef mixture and remaining ingredients except green onions; mix well. Bake 45 minutes or until bubbly. Sprinkle with green onions to serve.