Raspberry Dessert Jello

Great Holiday Jello

Raspberry Dessert Jello

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups crushed pretzels

  • 1.5

    sticks of melted butter

  • ½

    cup sugar

  • 8

    oz softened cream cheese

  • 8

    oz cool whip

  • ½

    cup sugar

  • Large box raspberry jello

  • 2

    cups boiling water

  • 20 oz pkg frozen raspberries, slightly thawed

Directions

Combine first 3 ingredients and press into 9x13 pan. Bake 350 for 8-10 minutes. Cool Cream sugar and cream cheese with mixer; add cool whip and spread on cooled crust. Combine jello and water. Add raspberries. Let set slightly. Spread on second layer and refrigerate.


Nutrition

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