granola - Pumpkin granola clusters

By tinathorn

Ingredients

• 1/2 cup pumpkin puree
• 1 tsp vanilla extract
• 3 tbs maple syrup and 1/6th tsp stevia
• 1 1/2 cup oats
• 1/2 cup pumpkin seeds
• 4 tbs flax or ground chia
• 1/4 cup walnut pieces
• 1/4 cups dates or dried cranberries –chopped
• 2 tsp cinnamon
• 1/2 tsp mixed spice
• 1/4 tsp salt

Details

Adapted from includingcake.com

Preparation

Step 1

Mix the pumpkin puree, vanilla, maple syrup and stevia together in a small bowl. Mix the remaining ingredients together in a large bowl and then add the wet mixing until everything is well coated.
Spoon onto 2 lightly greased baking sheets making sure a thin even layer with some clumpy bits if preferred. Bake at 170C for 10-15 minutes until slightly golden.
Allow to cool fully before storage. Stores in cupboard for a few weeks.