French Toast Bacon Bourbon Cocktail
Ever wonder what French Toast would taste like with bacon? What if that combination were served in a glass? This recipe will teach you how to make a wonderful French Toast cocktail with bacon bourbon!
- 3 parts bacon bourbon
- 1 part Kahlua
- 1 part Bailey's Irish Cream
- 1 part maple simple syrup or maple syrup
- 1 tsp bacon salt
- 1 tsp brown sugar
- 1 raw egg white
Preparation time 3mins
Cooking time 3mins
Adapted from whatisbacon.com
1)Use a lemon or lime to wet the edges of your glass.
2)Line the rim of the glass with a mixture of brown sugar and bacon salt.
3)Mix 3 parts bacon bourbon, 1 part Kahlua, and 1 part Bailey’s with either maple simple syrup, or maple syrup into a shaker with ice.
4)Crack an egg white into the shaker (I will personally make my next one with a yolk. I’m primal like that). Shake well.
5)Optional: Line the inside of the glass with sweet, sweet honey.
6)Pour and enjoy your sugary, morning kick in the arse!