Sweet Potato Pie

By gina62_cooks

Ingredients

• 1 lb peeled and cubed sweet potatoes
• 1 cup heavy cream
• 1/2 cup sugar
• 4 TBSP melted unsalted butter
• 2 lg eggs
• 1/2 tsp cinnamon
• 1/4 tsp kosher salt
• 9 -in piecrust, unbaked

Details

Preparation time 20mins

Preparation

Step 1

Steam potatoes til tender, 15 to 20 minutes.
Preheat oven to 350.
In a food processor, puree all ingredients til smooth. Pour into piecrust and bake til center is set but still slightly wobbly, 40 to 50 minutes.
Let cool. Dust with confectioners sugar.