Cheesy Tuna Noodle Casserole

By mirving

Ingredients

• 1 bag (16oz) frozen vegetable blend with broccoli, carrots, cauliflower
• 1 pkg (14oz) macaroni and cheese dinner made with milk
• 3/4 cup milk
• 1/4 cup zesty Italian dressing
• 1 12oz can tuna, drained
• 1 cup shredded cheddar

Details

Servings 5

Preparation

Step 1

Preheat oven to 375. Place vegetables in colander in sink. Cook macaroni.Pour over vegetables in colander to drain and to quickly thaw the vegetables. Retun macaroni and vegetables to same saucepan. Add cheese sauce, milk and dressing; mix well. Add tuna and 1/2 cup of the cheddar cheese; mix well. Spoon into a 2 qt. casserole dish; cover with lid or foil. Bake 35 min. or until heated through. Uncover;top with remaining 1/2 cup cheddar cheese. Bake an additional 3 - 4 minutes.