Fiesta Corn Bake

By á-3831

Ingredients

• 1/2 cup sour cream onion dip, chive or ranch
• 2 cans (15 1/4 oz ea) whole kernel fiesta corn, drained
• 1 tablespoon flour
• 1 teaspoon sugar

Preparation

Step 1

Stir together dip, flour and sugar. Add corn. Spoon into 1 qt casserole dish. Sprinkle with broken corn chips or cheese flavored crackers, if desired.

Bake, uncovered for 30 minutes at 375 degree.