Cranberry Sauce

By jkenb

Ingredients

• 12 ounces Fresh Cranberries
• 1 can frozen cranberry juice
• 1/2 cup dried cranberries
• 1/2 cup sugar
• 1/4 teaspoon allspice
• 2 teaspoons orange zest
• 2 tablespoons orange marmalade
• 2 tablespoons fresh squeezed orange juice

Preparation

Step 1

(Boil these together till cranberries bust, about 1 minute)
Take off heat and add:
¼ teaspoon allspice
2 teaspoons orange zest
2 tablespoons orange marmalade
2 tablespoons fresh squeezed orange juice

Cool, then put in fridge for 2 hours.