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Cream Cheese-Orange Frosting

By

Use with Carrot Cake

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Ingredients

  • 1/2 C butter, softened
  • 1 8oz pkg cream cheese, softened
  • 1 t vanilla extract
  • 2 C sifted powdered sugar
  • 1 t grated orange rind
  • 1 t orange juice

Details

Cooking time 10mins

Preparation

Step 1

1. Combine butter and cream cheese, beat until light and fluffy.

2. Add vanilla, powdered sugar, rind and juice; beat until smooth.

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