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Potato Cream Cheese Soup

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Ingredients

  • 2 stalk celery
  • 1 med. onion
  • 2 T. butter
  • 6 med. potatoes, peeled & sliced
  • dash garlic powder
  • dash pepper
  • 3 c. water
  • 5 chicken bullion cubes
  • 3/4 t. salt
  • 1/4 t. dried thyme
  • 2 c. milk
  • 1 c. cream cheese

Details

Preparation

Step 1

1. saute celery, onion, and butter
2. cover & simmer remaining ingredients
3. mash ingredients
4. add milk and cream cheese and stir until cheese melts

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