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Shade's Corn Casserole

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Ingredients

  • 4 cans white shoepeg corn, drained
  • 8 oz. cheese whiz
  • 1/2 (8 oz) jar jalapeno cheese
  • 8 oz. cream cheese
  • 1/2 stick butter

Details

Preparation

Step 1

Mix together and bake at 350 until bubbly.

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