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DREISBACH'S POTATO'S

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Rate this recipe 4.4/5 (10 Votes)

Ingredients

  • 2 1/2 lbs frozen hash browns
  • 1 quart whipping cream
  • 2 t white pepper
  • 2 t salt
  • 1 t dry mustard
  • 1/2 C onion flakes
  • 1 C cheddar cheese

Details

Preparation

Step 1

Mix all ingredients except cheese in crockpot. Cook on high for 3-4 hours stirring occasionally. Last half hour add cheese.

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