Berry Salmon

Berry Salmon
Adapted from womenshealthmag.com
Berry Salmon

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from womenshealthmag.com

Ingredients

  • 1

    shallot, minced

  • 1

    garlic clove, minced

  • coconut oil

  • 1/4

    cup water

  • 1

    cup blueberries

  • 1

    Tbsp red wine vinegar

  • 1

    tsp lime juice

  • 1/4

    tsp each ground cardamom, coriander, ginger, and salt

  • 1/8

    tsp cayenne pepper

Directions

1. Saute shallot and garlic with canola oil for 2 minutes. 2. Deglaze pan with water. Add blueberries, vinegar, lime juice, and spices. Simmer until thick, crushing half the berries, about 10 minutes. 3. Season and grill 4 salmon filets; serve with sauce.

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