Baked Potato Wedges

By Bonnie-2

Ingredients

• 2 Medium Baking Potatoes
• 1/4 C melted Butter/Margarine/Oleo
• 1/2 C Fine Bread Crumbs
• Salt/Pepper

Preparation

Step 1

Preheat Oven to 400 Degrees

Scrub Potatoes and cut in 1/2, then each one half into 4 wedges.
Dip Wedges into Melted Butter/Margarine/Oleo then Bread Crumbs.

Place in greased cookie sheet. Sprinkle with Salt/Pepper.

Bake till brown and tender, about 35 to 40 minutes.