Frozen Blueberry Muffins

By doroalry

Ingredients

• 4 cups Flour
• 4 tsp Baking Powder
• 1/2 tsp Salt
• 1 cup Butter or Margarine, softened
• 2 cups Sugar
• 4 Eggs
• 1 cup Milk
• 2 tsp vanilla
• 2 cups frozen Blueberries, unthawed

Preparation

Step 1

In a large bowl, combine flour, baking powder and salt.
In a mixing bowl, cream butter and sugar. Add eggs, milk and vanilla; mix well. Stir in dry ingredients just till moistened. Fold in frozen blueberries. Fill muffin cups 2/3's full. Combine 2 tbsp sugar and 1/2 tsp gr. nutmeg - sprinkle over muffins. Bake at 375 for 20-25 minutes.