BISQUICK STRAWBERRY SHORTCAKE

By Melzie

Ingredients

• 1 cup Bisquick Heart Smart Mix
• 2 TB sugar
• 1/3 cup fat free milk

Preparation

Step 1

Heat over to 425. Stir Bisquick mix, 2 TB sugar and milk until soft dough forms. Drop by spoonfuls onto ungreased cookie sheet.

Bake 10 – 12 minutes or until golden brown.

1 = 210 calories, 2 g fat