Bermuda's Boom Boom Shrimp

3360
Bermuda's Boom Boom Shrimp

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  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • 1 cup small shrimp (41/50)

  • 1 cup cornstarch

  • 1 cup bread crumbs

  • Chile Garlic Mayonnaise:

  • ½ cup mayo

  • ¼ cup chile garlic sauce (look in Asian aisle of grocer)

  • 4 tablespoons soy sauce

  • 1 teaspoon cayenne pepper

  • 1 teaspoon grated fresh ginger

  • Chopped fresh cilantro

Directions

Mix cornstarch and bread crumbs. Dredge shrimp in mixture. Fry for 45-60 seconds in 350 degree fryer. Toss in chili garlic mayonnaise. Garnish with cilantro.


Nutrition