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Grilled Pork Chops Recipe

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Made with flavorful marinade, these pork chops are grilled to perfection.

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Rate this recipe 4.5/5 (12 Votes)

Ingredients

  • 1/2 cup Worcestershire sauce
  • 1/4 cup fresh parsley, minced
  • 1/4 cup balsamic vinegar
  • 1/4 cup soy sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic, minced
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper
  • 4 boneless pork loin chops, 1-inch thick

Details

Servings 4
Preparation time 5mins
Cooking time 495mins
Adapted from tasteofhome.com

Preparation

Step 1

In a large resealable plastic bag, combine the first eight ingredients; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.

Drain and discard marinade. Grill pork chops, covered, over medium heat for 4 to 5 minutes on each side or until a thermometer reads 145°F. Let meat stand for 5 minutes before serving.

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