Grilled Pork Chops Recipe
By JoyT
Made with flavorful marinade, these pork chops are grilled to perfection.
Rate this recipe
4.5/5
(12 Votes)
Ingredients
- 1/2 cup Worcestershire sauce
- 1/4 cup fresh parsley, minced
- 1/4 cup balsamic vinegar
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 1/2 teaspoon pepper
- 1/4 teaspoon cayenne pepper
- 4 boneless pork loin chops, 1-inch thick
Details
Servings 4
Preparation time 5mins
Cooking time 495mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large resealable plastic bag, combine the first eight ingredients; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
Drain and discard marinade. Grill pork chops, covered, over medium heat for 4 to 5 minutes on each side or until a thermometer reads 145°F. Let meat stand for 5 minutes before serving.
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