Orange Ginger Butter

By wolfelair

Great on veggies

Ingredients

• 1/2 cup orange marmalade
• 1/2 cup softened butter
• 1 Tbsp. balasmic vinegar or cider vinegar
• 1 Tbsp. finely chopped crystallized ginger

Details

Servings 1

Preparation

Step 1

In small saucepan heat and stir orange marmalade just till melted.

In medium bowl beat butter till fluffy. Beat in melted marmalade, vinegar and ginger.

Cover and chill at least 1 hour before serving.