Menu Enter a recipe name, ingredient, keyword...

á-1569

Corn Beef Casserole

By

Rate this recipe 0/5 (0 Votes)

Ingredients

  • Mix:
  • 8 oz egg noodles
  • 3 T oleo
  • 1/2 cup chopped onion
  • 1/2 cup chopped green peppers
  • 2 cup cubed cheddar cheese
  • 1 cup corned beef (broken into pieces)
  • 1 cup cream of chicken soup
  • 1 cup milk
  • 1/4 cup bread crumbs
  • 1 T butter

Details

Preparation

Step 1

1. Cook and drain noodles. Saute onion and pepper in oleo.

2. Butter casserole - layer 1/2 noodles, 1/2 onion/pepper/cheese - all corned beef on top then remaining noodles

3. Stir soup and milk together and pour over casserole. Combine crumbs and melted butter - spread over casserole

4. Bake in 350 oven for 40 min.

You'll also love

Review this recipe

Beef Empanadas Prime Rib