Cottage Cheese Dumplings - Blueberry

By carlaschwartz

Ingredients

• 5 cups flour
• 4 eggs
• 1 dry cottage cheese
• 1 cream cottage cheese
• all spice & sugar to taste
• Water about 1 1/2 cups "add water slowly and mix"
• bread crumbs - browned
• half & half

Preparation

Step 1

Mix flour eggs and water (slowly) let rest. Mix cheese and spices. Roll dough thin in square, place about a tblsp in dough. Place in boiling salt water & cook till they float. Brown bread crumbs in butter & warm half & half to spread on top.