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Clinton Kelly's Crispy Chicken Thighs


low calorie and wonderful

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Rate this recipe 3.5/5 (24 Votes)


  • boneless, skinless thighs
  • 1/4 olive oil
  • salt pepper



Step 1

put thighs in bag and coat with salt and pepper, then coat with olive oil
put thighs on baking sheet and bake at 400 for 45 minutes

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