Cheesy Potatoes with Smoked Sausage

By avaspapa

Ingredients

• 1 package Hillshire Farm Smoked Sausage
• 1 bag (20 oz.) refrigerated shredded has brown potatoes
• 2 c. (8 oz.) shredded cheddar cheese
• 1 c. sour cream
• 1 medium onion, chopped
• 1/4 c. butter or margarine, melted
• 1/4 t. ground black pepper

Preparation

Step 1

Preheat oven to 350 deg. Lightly spray a 13 x 9 inch baking pan with non-stick cooking spray. Cut sausage into 1/2 inch cubes. Combine all ingredients in a large bowl.

Spread mixture evenly in prepared pan. Bake 40-45 min. or until lightly browned. Let stand 5 min. before serving.