Chocolate Chip and Bacon Cookies

By tulawdog

Ingredients

• 1/2 cup butter, softened (you could also replace some butter with an equal amount of bacon grease)
• 1/2 cup brown sugar
• 1/2 cup white sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/8 cup all purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup dark chocolate chunks or chips
• 5 strips bacon, cooked and crumbled

Preparation

Step 1

Cream together the butter and sugar. Mix in the egg and vanilla. In a small bowl, mix together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet. Stir in the chocolate and bacon. Scoop dough onto a parchment paper lined cookie sheet and bake in a preheated 350 degree oven for about 10 minutes.