Rate this recipe
4.6/5
(37 Votes)
Ingredients
- 1 Large Can of Peaches
- 1 T Cornstarch
- 1 Box of Yellow Cake Mix
- 1 Stick of Country Crock
Details
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
1.Pour can of peaches at bottom of baking dish.
2.Sprinkle cornstarch over top and mix in peaches
3.Mix yellow cake mix with melted stick of Country Crock
4.Bake 30 minutes at 350 degrees
5.Serve with whipped topping or vanilla ice cream
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