Cherry-Berry Sangria

By Treebs

Ingredients

• 1 bottle (750 ml) dry red wine (such as Rioja)
• 2 cups cherry-pomegranate juice or cranberry juice
• 1/2 cup brandy
• 1/2 lb cherries (fresh or frozen), pitted and halved
• 1 cup quartered strawberries
• 3/4 cup blueberries
• 2 tbsp superfine sugar (optional)
• 1 can (12 oz) cold lemon-lime soda

Details

Preparation time 5mins
Cooking time 120mins

Preparation

Step 1

1.) In a large pitcher, combine wine, juice, brandy, cherries, strawberries, blueberries and if desired, sugar. Refrigerate at least 2 hours.

2.) Just before serving, stir mixture and add lemon-lime soda. Serve over ice.