Chipotle-Cabbage Slaw

By TFerg

Crunch, colorful slaw with a little heat!

Ingredients

• 1/2 # Red Cabbage
• 1 Tbs Sugar
• 1/4 C Mayonnaise
• 1 Lime-quartered
• 1 Tbs
• 1 Tbs Chipotle peppers in adobo sauce (Goya has a canned one)
• Combine cabbage, sugar, mayonnaise, juice of 1 lime quarter. Season with salt/pepper.
• Set aside to marinate, stirring occasionally (at least 10 minutes)

Details

Servings 2
Preparation time 10mins
Cooking time 20mins

Preparation

Step 1

Core cabbage then thinly slice cabbage
Finely chop the chipotle pepper